Eucheuma Cottonii Seaweed
ORGANIC, NUTRICIOUS & HALAL SEAWEED!!
Eucheuma Cottonii Seaweed or Asia call as Sea Bird Nest is kind of seaweed which can be eaten like that or for industrial used, e.g processing makeup - lipstick or mask. It sounds like we are eating chemical into our body but the fact, this seaweed is consumables!!! & lot of benefit from it.
This organic seaweed is rich in Enzyme Nutrients, Minerals, Calcium, Iron ,Multitude Fibers and jelly form proteins. It is especially good for skin care (it helps to improve skin care and hair fall problem, it can reduce Wrinkles, Black spot, freckles, Acnes and sensitivity symptoms), vegetarian diet and daily fiber diet intake.
The perfect health food for everyone in the household - children, pregnant women, menopausal woman, the elderly and vegetarian.
The 15 result u can get from "SEA BIRD'S NEST":
1) Adjust body weight and hormone,breast enhancement.
2) Antibacterial,Expulsion of toxin.
3) Eliminate constipation
4) Improve hypertension and hypotension
5) Create a beautiful skin
6) Normalize the thyroid gland function
7) Helps improve metabolism.
8) Improve stomatch functions.
9) Helps to Eliminates nephritis,Arthritis,Dropsy.
10) StrengthStrengthens the blood vessel,Improve rheumatism,Collagen defect, Blood physique and Purpura haemorrhagica.
11) Improve Blood circulation, Cold and shoulder sore
12) Effective for those who had Sarcoma or Tumor
13) Slim up your abdomen and buttocks, soften skin and improve waist pain.
14) Prevention of anemia
15) Replenish the cartilage between joints, strengthen bones, sinews and ligaments as well as lower back pain etc.
Nutrition Details (per 100g):
Calcium 671 mg
Iron 671 mg
Magnesium 661 mg
Phosphorus 139 mg
Sodium 6.31%
Salinity 15.70%
Ph on 4% solution 7.60%
Energy 266 kcal
Protein 0.73g
Carbohydrate 59.9g
Total Lipid 0.05g
Water 91.32g
Fiber 0.5g
Ash 1.36g
P.H Value: 7.5
Seaweed grows along unpolluted coasts of tropical area.
How to prepare:
1)Wash seaweed with clean cold water to remove the attached salt. If hot water, it will melt.
2)Soak the washed seaweed with clean water, change the water when necessary, until seaweed expanded into a loose. (It's invisible colour)
3)After soaked, rinse with cold water, drain and serve; Keep fresh in refrigerator for later consumption.
(Keeping in refrigerator reduced the fishy smell of seaweed) Soak in ice water, seaweed will taste more elastic.
Method of cooking:
1) Rock Sugar Sea Birdnest Soup
a. Red dates+ rock sugar+ american ginseng boil until cooked and leave to cool, add shredded seaweed and serve.
b. Snow fungus+rock sugar+dried longan+red dates+seaweed(shredded), boil and serve.
It will be look sticky @ 1st due to boiling water. It is best to put it last after everything is cooked.
2) Cold Dish
-Shredded seaweed+ shredded cucumber+ shredded carrot (any fruits or vegetables)+add seasoning and serve.
3) Hot Thick Soup
-Replace corn flour/tapioca flour solution as a thickener, heated porridge +seaweed, simmer for 5 minutes.
4) Seaweed Jelly
-1500cc water+500g seaweed, boil until dissolved, add fruit juice, honey(any flavour), refrigerator and done.
5) Juice
-Cut seaweed into small pieces+ favourite fruit to taste, blend them together for healthy drinkable juice
6) Seaweed salad
- Mix together with fruits salad or vegetable salad.
7) Served as sashimi or salad
-It gave a crunchy texture into your dish.
Size: 200 gm/ pack (Served 6 - 10 person)
Origin: Semporna, Sabah (Borneo), Malaysia
Price: SG $5.00
Contact me for further enquries.
